This My Linh appetizer of chicken wings stuffed with crabmeat was a lovely starter and while fascinating in itself with the spicey nuoc nam sauce, left me ready for a full course.
This coconut crepe stuffed with sprouts, mushrooms, chicken and a bouquet of spices was superb. The side of fresh herbs and lettuce was the perfect complement. The mint was the sort of licorice/anise flavor and the cilantro was perfectly fresh and fragrant. I'm not ashamed to say I dispatched it quickly.
Last night the seating began in the back room, with a fireplace and lovely subtle decorations with a winter theme. All in all it was a lovely dinner and put me in a cheery mood to go to the nearby Spectrum Theaters.