Saturday, December 27, 2008
One of my favorite breakfasts is dumplings from Lee's grocery. Go in the front door and go straight to the wall and there's a little freezer which has a variety of them. My favorites are these, which often have meats, seafoods and vegetables in very tasty combinations. The bags are clear with red lettering, and they're the most expensive. I leave it to you to find your own favorite by tasting your way through all the different kinds.
The sauce is always fun to concoct. This version has dark soy, mirin, ginger and garlic.